NONGSHIM TAEKYUNG Korean Chili Powder, Gochugaru Chili Flakes. Kimchi Powder (Flake, 1lb) - 100% Red Pepper Flakes for Korean & Asian Food. MSG Free.
USD 21
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Bring the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
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Product Details
- RED CHILI PEPPER FOR KIMCHI - Coarse gochugaru flakes used for making kimchi and cooking Korean dishes such as Spicy stir-fried pork, BBQ, etc. Contains 454 gram or 1 pound (pack of 1).
- AUTHENTIC KOREAN SPICE SEASONING - Regular spicy flavor with Scoville Heat Unit of around 4,500. Ideal as a basic ingredient for numerous Asian recipes. Try bringing the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
- 100% PEPPER ONLY - A kosher seasoning with no added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru. Zero fat, sugar, carb, cholesterol. Vegan and gluten free. You can be assured in serving all your patrons flavorful food with ingredients you trust. Pepper is known to provide full of nutrients with a number of health benefits.
- PROCESSED IN SOUTH KOREA - Proprietary grounding process is carried out at Taekyung’s GMP/ISO certified factory in South Korea. Peppers are cultivated on Taekyung’s farm in China with Korean pepper seeds in order to keep the price affordable for premium sun dried process. This involves greater labor cost compared with cheap machine dried process.
- KOREA’S ORIGINAL SEASONING - Taekyung is one of the oldest condiment brands in South Korea with Gochugaru being its most iconic spice enjoyed by millions of people and restaurants around the world. Taekyung is a brand owned by Nongshim, the largest noodle/ramen company in Korea. All of its noddle seasoning is made by Taekyung.
| Product Dimensions | 8.3 x 6.9 x 1.5 inches (21.1 x 17.5 x 3.8 cm); 1 pounds (450 grams) |
| Item model number | 8809061670380 |
| UPC | 701607235818 |
| Manufacturer | Taekyung Nongsan |
| Units | 16 Ounce |
| Brand Name | Taekyung |
| Item Form | COARSE |
| Diet Type | Gluten Free, Kosher, Vegan |
| Specialty | Kosher |
| Allergen Information | Gluten Free |
| Region of Origin | East Asia |
| Container Type | Bag |
| Cuisine | Korean cuisine |
| Model Number | 8809061670380 |
| Part Number | 8809061670380 |
| Unit Count | 16 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Package Weight | 0.48 kg |
| Size | 16 Ounce (Pack of 1) |
| Color | Red |
| Package Weight | 7.7 Pound |
Who Should Buy?
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Korean Cuisine Lovers
Ideal for anyone passionate about Korean cooking, enhancing the flavor profiles of dishes like kimchi and stews.
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Spice Enthusiasts
Perfect for those who enjoy adding heat to their meals, offering a rich flavor without overwhelming spiciness.
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Health-Conscious Chefs
Great for individuals seeking natural seasoning options, as it is MSG-free and made from 100% red pepper.
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Mild Flavor Seekers
Not suitable for those who prefer bland or low-heat foods, as gochugaru provides a notable spiciness.
Product Description
About This Item
Introducing Tae-kyung Korean Red Chili Pepper Flakes Powder Gochugaru, the essential ingredient for authentic Korean cuisine. Made with the finest red chili peppers, this vibrant and flavorful spice will add a kick to your favorite Korean dishes. Gochugaru, also known as Korean red chili pepper flakes, is a staple in Korean cooking. Its medium heat level and smoky-sweet flavor profile make it the perfect seasoning for Korean classics like kimchi, bulgogi, and bibimbap. With its deep red color and robust aroma, Tae-kyung Korean Red Chili Pepper Flakes Powder Gochugaru is a premium choice for those looking to elevate their culinary creations.
This 1 lb bag ensures you'll have plenty of this traditional Korean spice to experiment with. Whether you're a spice enthusiast or simply want to explore new flavors, Tae-kyung Korean Red Chili Pepper Flakes Powder Gochugaru will not disappoint. Its versatility extends beyond Korean cuisine, adding a spicy twist to marinades, dressings, and even homemade hot sauces. Experience the true taste of Korea with Tae-kyung brand spice. We take pride in sourcing the highest quality ingredients to provide you with an authentic culinary experience.
Our chili flakes are carefully harvested and processed to deliver maximum flavor and heat. Enhance the flavor of your meals with Tae-kyung Korean Red Chili Pepper Flakes Powder Gochugaru. Order now and bring the authentic taste of Korea to your kitchen.
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is NONGSHIM TAEKYUNG Korean Chili Powder used for?
Answer: NONGSHIM TAEKYUNG Korean Chili Powder is primarily used for adding authentic flavor and heat to various Korean and Asian dishes. It can be used in cooking kimchi, stews, marinades, and sauces. This chili powder is characterized by its vibrant red color and mild yet distinctive heat, making it a favorite among chefs and home cooks alike. -
Question:
Is NONGSHIM TAEKYUNG Gochugaru Chili Flakes gluten-free?
Answer: Yes, NONGSHIM TAEKYUNG Gochugaru Chili Flakes are gluten-free. They are made from 100% red pepper flakes without any additives that typically contain gluten. This makes them a safe option for those with gluten sensitivities or celiac disease, allowing everyone to enjoy the rich, spicy flavors of Korean cuisine. -
Question:
How spicy is NONGSHIM TAEKYUNG Chili Powder compared to other chili powders?
Answer: NONGSHIM TAEKYUNG Chili Powder is known for its moderate heat, typically rated around 2,000-8,000 Scoville Heat Units (SHU). This makes it less spicy than many other chili powders, like cayenne, yet it offers a distinct flavor profile that enhances dishes without overwhelming them. It’s ideal for those who enjoy flavorful spice without extreme heat. -
Question:
Can I use NONGSHIM Gochugaru Chili Flakes in non-Korean dishes?
Answer: Absolutely! NONGSHIM Gochugaru Chili Flakes can be a fantastic addition to various recipes beyond Korean cuisine. Use them to enhance barbecue rubs, spicy dipping sauces, or even in Italian dishes like pasta sauces and pizza for an exciting twist. Their unique flavor makes them versatile across many culinary styles. -
Question:
How should I store NONGSHIM TAEKYUNG Chili Powder to maintain its freshness?
Answer: To keep NONGSHIM TAEKYUNG Chili Powder fresh, store it in a cool, dark place, preferably in an airtight container. Avoid exposure to moisture, heat, and direct sunlight, as these factors can degrade the quality and flavor over time. Proper storage helps retain its vibrant color and spicy aroma for your cooking enjoyment. -
Question:
What recipes can I try using NONGSHIM Kimchi Powder Flake?
Answer: You can use NONGSHIM Kimchi Powder Flake to make traditional kimchi, spicy dips, or as a seasoning for stir-fries. A simple recipe includes mixing the flakes with chopped cabbage, salt, garlic, and ginger. This easy blend will yield authentic kimchi that captures the essence of Korean home cooking, perfect for all meals. -
Question:
Is NONGSHIM TAEKYUNG Chili Powder suitable for vegan diets?
Answer: Yes, NONGSHIM TAEKYUNG Chili Powder is suitable for vegan diets. It is made solely from red peppers and contains no animal-derived ingredients or byproducts, making it a great addition to vegan and vegetarian recipes. Incorporating it in vegetable stir-fries or plant-based soups can elevate the flavors perfectly. -
Question:
What makes NONGSHIM TAEKYUNG Chili Powder MSG free?
Answer: NONGSHIM TAEKYUNG Chili Powder is explicitly labeled MSG free, indicating that no monosodium glutamate has been added during processing. This distinction is important for consumers who are sensitive or allergic to MSG or those who prefer to avoid it for health reasons, ensuring a pure and natural chili experience. -
Question:
Where can I buy NONGSHIM TAEKYUNG Korean Chili Powder, Gochugaru Chili Flakes in British Virgin Islands?
Answer: You can buy NONGSHIM TAEKYUNG Korean Chili Powder, Gochugaru Chili Flakes at Ubuy. They provide an extensive range of Korean cooking ingredients, making it convenient for you to find and purchase this essential item for your kitchen. -
Question:
How long does NONGSHIM TAEKYUNG Chili Powder last?
Answer: When stored properly, NONGSHIM TAEKYUNG Chili Powder can last for about 1-2 years. It's best to check for any changes in aroma or color as these can indicate the quality of the product. Keeping it sealed in an airtight container away from light and moisture will help maintain its freshness and flavor for all your cooking needs.
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USD 21
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Features & Benefits
- Coarse gochugaru flakes for making kimchi and cooking Korean dishes
- Regular spicy flavor ideal as a basic ingredient for Asian recipes
- 100% pepper with no added MSG or additives
- Processed in South Korea at GMP/ISO certified factory
- Taekyung is one of Korea's oldest condiment brands
- Owned by Nongshim, the largest noodle/ramen company in Korea
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