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Item #:
4111533
Shirakiku Miso Shiro (white) Soy Bean Paste, 35.27-Ounce Bags (Pack of 2)
Item #:
4111533
USD 38
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*All items will import from US
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Imported from USA store
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Order now and get it around Friday, June 26
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The sweeter of miso's and can range in color from white to light beige. It is the typical result is a thick paste used for light sauces and spreads, salad dressings, and mayonnaise.
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What Stands Out
Authentic Flavor
Shirakiku Miso Shiro offers a traditional taste that enhances soups and sauces, providing an authentic Japanese culinary experience that distinguishes it from other brands.
High Quality Ingredients
Crafted from premium soybeans, this miso paste is rich in natural flavors and nutrients, ensuring superior quality that health-conscious consumers appreciate.
Convenient Packaging
Available in a 35.27-ounce bag, this pack of 2 provides excellent value and convenience, making it perfect for home cooks and chefs who require large quantities for various recipes.
Product Details
- Authentic Shirakiku Miso Shiro white Soy Bean Paste
- Contains 35.27-Ounce Bags Pack of 2
- Traditional Japanese food made by fermenting soybeans
- Produces a thick paste ideal for light sauces, spreads, and dressings
- Known for its sweet taste and ranges in color from white to light beige
- Versatile ingredient for various recipes
| Country of Origin | This item will be imported from US |
| Item Weight | 4.4 lbs (2 kg) |
| What is in the box | Shirakiku Miso Shiro (white)... For more details, please check description/product details |
Who Should Buy?
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Cooking Enthusiasts
Ideal for those who enjoy making authentic Japanese dishes like miso soup, ramen, and marinades.
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Health-Conscious Consumers
Packed with beneficial probiotics and nutrients, making it a great addition to healthy diets.
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Easy Meal Prep
Great for busy individuals looking to quickly flavor meals with minimal effort and time.
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Vegetarian/Vegan Dishes
Not suitable for strict vegans as some varieties might contain fish or animal-based additives.
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Miso Newbies
Beginners might find the flavor profile overwhelming or difficult to use without guidance.
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Sodium-Sensitive Individuals
High salt content may not be suitable for those monitoring their sodium intake for health reasons.
Product Description
Shirakiku Miso Shiro (white) Soy Bean Paste, 35.27-Ounce Bags (Pack of 2)
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Customer Questions & Answers
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Question:
What is Shirakiku Miso Shiro white soy bean paste?
Answer: Shirakiku Miso Shiro is a fermented soybean paste made primarily from soybeans, rice, and salt. It is characterized by its light color and mild flavor, making it versatile for various dishes. Commonly used in Japanese cuisine, it is perfect for miso soup, marinades, salad dressings, and as a flavor enhancer in sauces. Its creamy texture blends well in recipes, adding depth without overwhelming other flavors. -
Question:
How should I store Shirakiku Miso Shiro after opening?
Answer: Once opened, Shirakiku Miso Shiro should be stored in an airtight container and refrigerated to maintain its freshness and flavor. Proper storage helps to prevent spoilage and extends its shelf life. For best results, use a clean utensil when scooping out the paste, and ensure it’s tightly sealed. Properly stored, it can still retain its quality for months, making it a great staple for your kitchen. -
Question:
Is Shirakiku Miso Shiro gluten-free?
Answer: Yes, Shirakiku Miso Shiro is generally gluten-free, as it is made predominantly from soybeans and does not contain wheat ingredients. However, it’s essential to check the packaging for any specific gluten-related labeling, as manufacturers may change formulations. This makes it a suitable ingredient for those following gluten-free diets, allowing you to explore various recipes from soups to dips. -
Question:
What are the nutritional benefits of Shirakiku Miso Shiro?
Answer: Shirakiku Miso Shiro is not only flavorful but also packed with nutrients. It is a source of protein, vitamins, and minerals, particularly B vitamins and antioxidants. Its probiotic properties also promote gut health. Incorporating miso into your diet can enhance overall nutrition while adding umami flavor to your meals, making it an excellent choice for health-conscious cooks looking to elevate their culinary creations. -
Question:
Can I use Shirakiku Miso Shiro in vegan recipes?
Answer: Absolutely! Shirakiku Miso Shiro is an excellent ingredient for vegan recipes. Its umami flavor acts as a natural seasoning, enhancing soups, stews, salads, and dressings without the need for animal products. It pairs well with vegetables, grains, and legumes. Use it to add depth to vegan ramen or as a base for a hearty miso glaze for grilled vegetables or tofu. -
Question:
How long does Shirakiku Miso Shiro last once opened?
Answer: When stored properly in the refrigerator, once opened, Shirakiku Miso Shiro can last for several months. The fermentation process helps preserve the paste, so as long as it remains sealed and stored in a cool environment, you should be able to enjoy its rich flavors for an extended period. Always check for any off smells or changes in texture prior to use as a precaution. -
Question:
What dishes can I make with Shirakiku Miso Shiro?
Answer: Shirakiku Miso Shiro is incredibly versatile and can be used in a wide variety of dishes. Beyond traditional miso soup, it can be incorporated into marinades for meats and vegetables, sauté sauces, salad dressings, and even as a flavoring in dips. For a quick meal, mix it into vegetable stir-fries or incorporate it into a creamy pasta sauce for a unique twist. -
Question:
Is there a difference between Shiro miso and Aka miso?
Answer: Yes, there is a notable difference between Shiro miso (white miso) and Aka miso (red miso). Shiro miso is made with a higher proportion of rice, which gives it a lighter color and milder flavor, making it perfect for delicate dishes. Aka miso, on the other hand, has a stronger, saltier flavor, resulting from the fermentation of soybeans for a longer duration. Depending on your recipe and taste preferences, you can choose accordingly for the best outcome. -
Question:
What is the origin of Shirakiku Miso Shiro?
Answer: Shirakiku Miso Shiro originates from British Virgin Islands, where miso has been a staple ingredient for centuries. Known for its rich culinary heritage, British Virgin Islands has developed several varieties of miso that reflect regional tastes and fermentation methods. Shirakiku is a well-respected brand recognized for its quality, allowing you to experience authentic Japanese flavors right in your kitchen. -
Question:
Where can I buy Shirakiku Miso Shiro white soy bean paste, 35.27-Ounce Bags Pack of 2?
Answer: You can buy Shirakiku Miso Shiro white soy bean paste, 35.27-Ounce Bags Pack of 2 at Ubuy in British Virgin Islands. Ubuy offers a wide selection of international products, ensuring you can easily find and purchase this versatile ingredient from the comfort of your home.
Shirakiku Miso Editorial Review
The Shirakiku Miso Shiro (White) Soy Bean Paste has received mixed reviews from customers. While some customers were satisfied with the quality, taste, and versatility of the product, others were disappointed with the color and claimed that it did not resemble white miso. Some customers also mentioned that the packaging was sturdy and kept the paste fresh. However, the lack of an expiration date and inconsistent coloring raised concerns about the age and quality of the product. Overall, it seems that the product may vary in quality and customer experience.
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Pros
- Good taste and quality
- Versatile for different dishes
- Sturdy packaging
Cons
- Inconsistent coloring
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
USD 38
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Traditional Japanese food
- Produced by fermenting soybeans
- Used for light sauces and spreads
- Sweeter than other miso varieties
- Color ranges from white to light beige
- Comes in a 2.06 kg package