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Item #:
220401630
Yimi Sichuan Szechuan Peppercorns, Grade AAA Sichuan Whole Red Peppercorn | Red Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, Ideal for
Item #:
220401630
USD 21
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Order now and get it around Monday, August 17
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Szechuan peppercorn is the key ingredient to make famous Sichuan cuisine like Mapo Tofu, Kung Pau Chicken, and Sichuan Hot Pot.
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What Stands Out
Premium Grade Quality
Grade AAA Sichuan peppercorns ensure a superior taste experience. Ideal for enhancing authentic dishes like Mapo Tofu and Kung Pao Chicken, delivering strong and vibrant flavors.
Versatile Culinary Use
Perfect for various cuisines, these whole red peppercorns elevate a wide range of recipes, making them a must-have for both home cooks and professional chefs alike.
Gift-Ready Packaging
Attractive packaging makes these peppercorns an ideal gift for food enthusiasts. They show appreciation and enhance any kitchen collection with exceptional quality and flavor.
Product Details
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 8.6 x 6.25 x 0.7 inches (21.8 x 15.9 x 1.8 cm); 2.1 ounces (59.54 grams) |
| UPC | 657008868233 |
| Manufacturer | Yimi Snack |
| Units | 2.1 Ounce |
| Brand Name | Yimi |
| Coin Variety 1 | peppercorn |
| Item Form | seeds |
| Diet Type | Vegan |
| Specialty | No Artificial Flavors, No MSG, No Preservative, Salt Free, natural |
| Produce Sold As Format | Loose |
| Cultivation Method Claim | No Chemical Fertilizers |
| Flavor | Red Peppercorns |
| Cuisine | Chinese |
| Container Type | Bag |
| Unit Count | 2.1 Ounce |
| Number of Items | 1 |
| Item Weight | 2.1 Ounces (59.54 grams) |
| Number of Pieces | 1 |
| Item Package Weight | 0.07 Kilograms |
| Size | 2.1 Ounce (Pack of 1) |
Who Should Buy?
-
Spicy Food Lovers
Ideal for those who enjoy bold, spicy flavors in their cooking, enhancing dishes like Sichuan cuisine.
-
Home Chefs
Perfect for amateur cooks experimenting with authentic Chinese recipes to add depth and richness.
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Gift Givers
A unique and thoughtful gift for culinary enthusiasts or anyone interested in exploring new flavors.
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Mild Taste Seekers
Not suitable for those who prefer gentle flavors, as these peppercorns offer a strong, pungent taste.
Product Description
Yimi Sichuan Szechuan Peppercorns, Grade AAA Sichuan Whole Red Peppercorn | Red Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, Ideal for Gift, 2.1 oz
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is the shelf life of the Szechuan peppercorns?
Answer: The shelf life is 24 months when stored properly. -
Question:
How should I store the peppercorns?
Answer: Store in an air-tight bag or jar in a cool, dry place or refrigerator. -
Question:
Can I heat the peppercorns in the microwave?
Answer: No, avoid heating the dried Szechuan peppercorns in the microwave as they can scorch due to low water content. -
Question:
What is the difference between green and red Szechuan peppercorns?
Answer: The red Szechuan peppercorns have stronger aroma and numbing flavor. The green peppercorns have a fresh aroma and less numbness than red peppercorns. -
Question:
Compared to black pepper or white pepper, what's the advantage about Sichuan peppercorns?
Answer: Sichuan peppercorns have a strong and unique aroma, slight lemony flavor, and tingly numbness on lips and tongue. They are better for spicy cuisine and also good for body health. -
Question:
I’m looking for zanthoxylum schinifolium etzucc, is that what this is?
Answer: Yes, these are genuine Sichuan peppercorns. -
Question:
Have these peppercorns been irradiated?
Answer: Our peppercorns have not been irradiated, they are naturally dried and radiation-free. -
Question:
Is this the same as sansho peppercorns?
Answer: Our Szechuan peppercorns are not powder, but the whole peppercorns which retain the original appearance and flavor. -
Question:
Can you use this to make chili oil?
Answer: Yes, our peppercorns can be used to make chili oil. We provide a recipe for making chili oil with peppercorns. -
Question:
In the product description, it states 'The Production date is 01/04/2018', is this still the case or do you have fresher packages?
Answer: The date info in the product description is for explanation purposes only. Each batch of products has a different production date, and the production and expiration dates on the package will be updated accordingly. The shelf life is 15 months. -
Question:
How do you guys usually cook these peppercorns?
Answer: Szechuan peppercorns can be used in Mapo Tofu, spicy chicken, soups, beef, fish, or sprinkled on anything for a numbing sensation. -
Question:
Do these peppercorns contain seeds?
Answer: Yimi peppercorns are AAA+ grade, born in Sichuan, China and do not contain seeds. They have a strong flavor and are perfect for people who love spicy food. -
Question:
Have these been heat treated?
Answer: No, these peppercorns are naturally dried without any processing or heat treatment.
Yimi Peppercorns Editorial Review
**** The Yimi Sichuan Szechuan Peppercorns have garnered a notably positive reception among customers, many of whom were enchanted by the product's vibrant and complex aroma upon opening. Descriptions of the fragrance often highlight its clean, woodsy, and citrus notes, reminiscent of high-quality frankincense. Users have unanimously remarked on the unique flavor profile, which includes a substantial numbing sensation that enhances culinary experiences. Many reviewers who experimented with these peppercorns in homemade dishes, including chili oil and traditional Sichuan meals, noted significant improvements in taste, with the spice elevating their cooking to another level. While some customers expressed specific concerns regarding the freshness compared to their previous experiences in Chengdu, the overall quality was still highly appreciated. The peppercorns are noted for their visual appeal as well, exhibiting a bright red coloration and minimal undesirable inclusions. Users have also found versatility in their application beyond traditional recipes, extending into cocktails and various cuisines. Additionally, the product's long shelf life has been mentioned favorably, allowing for flexibility in usage without concern over expiration. In conclusion, Yimi Sichuan Szechuan Peppercorns have proven to be a favorite among spice enthusiasts, particularly for those looking to replicate authentic Sichuan flavors at home. Their pleasurable taste and aroma, combined with their convenience of use, make them a worthwhile purchase. **
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Pros
- Strong, appealing aroma with clean and citrusy notes.
- Enhances the flavor of a variety of dishes, especially Sichuan recipes.
- High-quality and fresh appearance with minimal unwanted pieces.
- Versatile for various culinary applications.
- Long shelf life offers flexibility in usage.
Cons
- Some users felt the freshness did not match their experiences from Chengdu.
Platform Trust & Buyer Confidence
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23 July 2026 · via Trustpilot
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USD 21
Order now and get it around Monday, August 17
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Features & Benefits
- Premium Grade AAA Szechuan Green Peppercorns from Szechuan, China.
- Strong, unique aroma enhances many dishes including Mapo Tofu and Kung Pau Chicken.
- Create a tingly numbing and hot sensation, known as 'mala', for an unforgettable culinary experience.
- 100% pure, natural ingredients with a shelf life of 24 months.
- Perfect for frying, soups, sauces, and dressings to elevate your cooking.
- Carefully packaged to ensure quality; stored in air-tight bags or jars.
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