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Item #:
4280108
Bob's Red Mill Chickpea Flour, 16oz (Pack of 1) - Non GMO, Gluten Free, Vegan, Keto Friendly Friendly, Kosher
85% of respondents would recommend this to a friend
Item #:
4280108
USD 15
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
Diet type :
- Gluten Free
QTY:
Only 5 items left in stock.
Order now and get it around Friday, September 25
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Garbanzo Bean Flour is stone ground from rich and hearty whole garbanzo beans; a popular ingredient for gluten free baking
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What Stands Out
High Protein Content
Packed with protein, Garbanzo Bean Flour provides a nutritious alternative for those seeking plant-based options, helping build muscle and maintain energy levels.
Gluten-Free
An excellent choice for gluten-sensitive individuals, this flour enables you to create delicious gluten-free recipes without sacrificing taste or texture.
Versatile Ingredient
Ideal for baking, thickening, or savory dishes, this flour offers exceptional versatility, making it a must-have for healthy cooking and innovative recipes.
Product Details
- 16-ounce pack of 4 chickpea flour
- Gluten-free, vegan, and vegetarian
- Manufactured in a dedicated gluten-free facility
- Stone ground on slow-turning quartz millstones
- Excellent source of dietary fiber and iron
- Versatile for baking breads, pizza crusts, and more
| Product Dimensions | 1.77 x 4.25 x 9.21 inches (4.5 x 10.8 x 23.4 cm); 1 pounds (450 grams) |
| Item model number | 1260C164 |
| UPC | 039978113320 039978033321 |
| Manufacturer | BOBS RED MILL |
| Units | 16 Ounce |
| Brand Name | Bob's Red Mill |
| Allergen Information | Gluten Free |
| Specialty | Gluten Free,Kosher |
| Diet Type | Gluten Free |
| Item Form | Raw |
| Global Trade Identification Number | 00039978113320 |
| Cuisine | Middle Eastern and Indian cuisines |
| Flavor | VO |
| Model Number | 1260C164 |
| Part Number | 1260C164 |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 0.46 kg |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Package Size Name | 1 lb |
| Number of Pieces | 1 |
| Size | 16 Count (Pack of 1) |
| Color | ... |
Who Should Buy?
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Gluten-Free Dieters
Ideal for those following gluten-free diets, providing a nutritious alternative to traditional wheat flour.
-
Vegetarians and Vegans
A great protein source for vegetarians and vegans, enhancing meals with its nutritional benefits.
-
Home Bakers
Excellent for home bakers experimenting with gluten-free recipes, adding a unique flavor and texture to dishes.
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Wheat Flour Users
Not suitable for those who prefer traditional wheat flour due to different baking properties and texture.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the health benefits of using Bob's Red Mill Chickpea Flour?
Answer: Bob's Red Mill Chickpea Flour is packed with protein, fiber, and various essential vitamins and minerals. It supports digestive health and can help in weight management due to its high fiber content, which promotes a feeling of fullness. Chickpea flour is an excellent source of complex carbohydrates and is suitable for various dietary needs, making it a great choice for vegan and gluten-free diets. You can use it in pancake mixes, smoothies, or even as a thickening agent in soups. -
Question:
How do I use Bob's Red Mill Chickpea Flour in recipes?
Answer: Bob's Red Mill Chickpea Flour is versatile and can be used in several ways. It can replace wheat flour in recipes for pancakes, bread, and even pasta. Its nutty flavor adds a unique taste to dishes. Use it as a thickener for sauces or soups or mix it into batters for baking. If you're trying to make a healthier version of traditional dishes, replacing regular flour with chickpea flour can elevate both nutrition and flavor. -
Question:
Is Bob's Red Mill Chickpea Flour suitable for keto diets?
Answer: Yes, Bob's Red Mill Chickpea Flour is keto-friendly due to its low carbohydrate content compared to traditional flour. It can be incorporated into various low-carb recipes, helping you create dishes that align with your keto lifestyle. For instance, you can make keto-friendly bread or use it as a base for nutritious pizza crust. However, always consider portion sizes to maintain your carb intake. -
Question:
Can I use Bob's Red Mill Chickpea Flour for baking gluten-free treats?
Answer: Absolutely! Bob's Red Mill Chickpea Flour is a fantastic gluten-free substitute for traditional baking. It can be used to create gluten-free cookies, breads, and muffins, ensuring delicious results without sacrificing texture. When using chickpea flour in baking, it’s often beneficial to mix it with other gluten-free flours for optimal results, enhancing flavor and texture. Experiment with ratios to find what works best for your baking needs. -
Question:
Is Bob's Red Mill Chickpea Flour organic?
Answer: While Bob's Red Mill Chickpea Flour is non-GMO and comes from trusted sources, it is not labeled as organic. However, it is made with high-quality ingredients that focus on health and sustainability. If you're specifically looking for organic chickpea flour, be sure to check the packaging when purchasing. Regardless, its nutrient profile and versatility make it an excellent choice for health-conscious consumers. -
Question:
What allergens are present in Bob's Red Mill Chickpea Flour?
Answer: Bob's Red Mill Chickpea Flour is made from chickpeas and is free from common allergens like nuts, soy, dairy, and gluten. However, it is produced in a facility that also processes wheat, so traces of gluten might be present. Always check the packaging for allergen warnings if you have specific food allergies. This flour is ideal for those with gluten sensitivities or looking to diversify their baking options. -
Question:
How should I store Bob's Red Mill Chickpea Flour?
Answer: To maintain the freshness of Bob's Red Mill Chickpea Flour, store it in a cool, dry place, preferably in an airtight container. Keeping it away from moisture and heat will help prolong its shelf life. For longer storage, you may also refrigerate or freeze the flour. Proper storage is essential as it helps preserve its flavor and nutritional benefits, ensuring that you always get the best out of your cooking and baking. -
Question:
What is the flavor profile of Bob's Red Mill Chickpea Flour?
Answer: Bob's Red Mill Chickpea Flour has a slightly nutty and earthy flavor, which adds a unique taste to various dishes. This flavor pairs well in both savory recipes like falafel and sweet recipes such as pancakes. Its distinct taste can elevate everyday meals, and it's particularly beneficial in Mediterranean or Indian recipes. Leveraging its flavor can result in delicious and nutritious dishes, making it a staple in many kitchens. -
Question:
Where can I buy Bob's Red Mill Chickpea Flour in British Virgin Islands?
Answer: You can conveniently purchase Bob's Red Mill Chickpea Flour from Ubuy, which offers a wide selection of this product, ensuring you get it delivered to your doorstep with ease. Ubuy provides a reliable platform for finding various health foods, including this versatile and nutritious flour. Just visit their website to find more details on availability and options suited to your needs.
Bob's Red Mill Garbanzo 1260C164 Editorial Review
Bob's Red Mill Garbanzo Bean Flour is a versatile product that can be used in a variety of dishes such as hummus, fritters, pasta sauces, and Italian dishes like faina. The flour is made from milled dried garbanzo beans and certified gluten-free by ELISA testing. Although it is not organic, it is high in fiber, vegan, and kosher. Some customers have reported issues with the cost per ounce and the confusion over the number of bags in the order. However, most customers have praised the quality of the product and its taste.
Customer Reviews & Ratings
4371 customers ratings
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5 Star
85%
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4 Star
10%
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3 Star
4%
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2 Star
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1 Star
1%
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Pros
- Versatile, can be used in many dishes
- Certified gluten-free
- High in fiber
- Vegan and kosher
- Customers find it delicious and of good quality
Cons
- Not organic
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USD 15
Order now and get it around Friday, September 25
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QTY:
Only 5 items left in stock.
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Features & Benefits
- High in fiber and a popular ingredient for gluten free baking
- Stone ground from rich and hearty whole garbanzo beans
- Excellent source of fiber and a good source of iron
- Non-GMO Project Verified
- Bob's Red Mill - committed to sourcing non-GMO raw materials
- Wholesome goodness in every bag
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