Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens
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Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens
Elevate your culinary creations with our premium Glucose Syrup Powder, perfect for a variety of applications from sugar work to baking.
Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens
Item #: 117152558

Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens

Item #: 117152558

USD 91

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Elevate your culinary creations with our premium Glucose Syrup Powder, perfect for a variety of applications from sugar work to baking.
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What Stands Out

Versatile Usage
Perfect for baking, candy making, and culinary applications, this glucose syrup powder enhances flavor and texture in various recipes, catering to both home bakers and professional chefs.
Convenient Packaging
Offered in an 11-pound container, the ample supply ensures long-lasting use for both personal and commercial kitchens, reducing the frequency of repurchase and ensuring readiness for any baking project.
Superior Quality
Formulated for consistent performance, this high-quality glucose syrup powder delivers exceptional sweetness and moisture retention, outperforming competitors and providing reliable results in every culinary endeavor.

Product Details

Shop Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens online at a best price in British Virgin Islands. B0D9R3QSHF
Product Dimensions 14 x 14 x 14 inches (35.6 x 35.6 x 35.6 cm); 11 pounds (4.99 kg)
Units 176 Ounce
Brand NameHRVST CHEF'S MARKET
FlavorGlucose Syrup Powder, Mild Sweetness
Number of Items1
Container TypeCase
Item FormGlucose Syrup Powder
SpecialtyAntifreezing Properties, Bulk Pack
Region of OriginUnited States
Coin Variety 1Glucose Syrup
Global Trade Identification Number00875900000661
CuisineProfessional Baking Ingredient
Set NameSingle
Part NumberGlucose Syrup, Powder, 1 x 11 Lbs
Unit Count176 Ounce
Item Volume176 fluid ounces
Item Weight11 pounds (4.99 kg)
Item Package Weight11 pounds (4.99 kg)
Size176 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Bakers

    This glucose syrup powder enhances moisture and texture in baked goods, making it ideal for pastry chefs and home bakers.

  • Candy Makers

    Perfect for candy makers, it provides a smooth consistency and prevents crystallization, ensuring high-quality confections.

  • Professional Kitchens

    Ideal for commercial kitchens, this product caters to high-volume baking and candy production with consistent results.

Not Suitable For
  • Health-Conscious Users

    Individuals avoiding sugar or managing diabetes may find glucose syrup powder unsuitable for their dietary needs.

Product Description

Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is glucose syrup powder used for?

    Answer: Glucose syrup powder is primarily used as a sweetener in various culinary applications. It enhances the texture of baked goods, contributes to moisture retention, and provides a glossy finish to candies. In professional kitchens, it can also be utilized to control crystallization in confections and help achieve the desired consistency in sauces.
  • Question: How do I use glucose syrup powder in baking?

    Answer: To use glucose syrup powder in baking, it is typically mixed with other ingredients. For example, you can dissolve it in warm water before incorporating it into your batters. This helps improve the overall moisture and texture, resulting in softer cakes and cookies. Additionally, it can be added to fondants or frostings to achieve a smoother finish.
  • Question: Is glucose syrup powder vegan and gluten-free?

    Answer: Yes, glucose syrup powder is generally vegan and gluten-free. It is derived from starches, which can be sourced from corn, wheat, or potatoes. However, since different brands may source their ingredients differently, it’s important to check the label for any specific allergens or additives if dietary restrictions are a concern.
  • Question: Can glucose syrup powder replace corn syrup in recipes?

    Answer: Glucose syrup powder can be a suitable substitute for corn syrup in many recipes. It offers a similar sweetness level and texture, making it ideal for candy making and baking. When substituting, adjust the amount slightly, as glucose syrup can be denser. This flexibility makes it a good option for those looking to experiment with flavors and textures.
  • Question: What is the shelf life of glucose syrup powder?

    Answer: When stored properly in a cool, dry place, glucose syrup powder typically has a long shelf life. It’s best to keep it in an airtight container to prevent moisture absorption. While it doesn’t spoil quickly, for optimum freshness and performance in baking and cooking, it’s recommended to use it within a year of purchase.
  • Question: How does glucose syrup powder affect sugar crystallization?

    Answer: Glucose syrup powder can inhibit sugar crystallization, making it especially useful in candy making. The presence of glucose helps to create a smoother candy texture and prevents gritty or crystalline formations. This property is beneficial when creating caramels, fondants, or any confection that requires a refined consistency.
  • Question: Can I use glucose syrup powder in homemade ice cream?

    Answer: Absolutely! Glucose syrup powder is excellent for homemade ice cream because it helps lower the freezing point, resulting in a creamier texture. Incorporating it into your ice cream mix will prevent ice crystals from forming, making for a smoother and more enjoyable dessert experience.
  • Question: Is there a difference between glucose syrup powder and liquid glucose?

    Answer: Yes, glucose syrup powder and liquid glucose differ in form and concentration. While both serve similar purposes in baking and candy making, the powder is often preferred for easy measurement and shelf stability. Liquid glucose, on the other hand, may require adjustments in moisture levels in your recipes. Choose based on your specific application and recipe requirements.
  • Question: Can glucose syrup powder be used for keto or low-carb diets?

    Answer: Glucose syrup powder is high in carbohydrates, so it is not suitable for strict keto or low-carb diets. However, if you're following a more moderate low-carb regimen and want to add sweetness, use it sparingly. Always consider the overall balance of carbohydrates in your diet and consult dietary guidelines or a nutritionist when in doubt.
  • Question: Where can I buy Glucose Syrup Powder, 11 Pound Container - Ideal for Baking, Candy Making, and Professional Kitchens?

    Answer: You can conveniently purchase the Glucose Syrup Powder, 11 Pound Container from Ubuy in British Virgin Islands. Ubuy offers a reliable shopping experience with a wide selection of culinary products, making it easy to find high-quality ingredients for your baking and candy-making needs.

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Pros

  • Easy to use in recipes
  • Perfect for baking and candy
  • Highly versatile ingredient
  • Great texture and consistency
  • High-quality and reliable

Cons

  • May clump if not stored properly.

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USD 91

Order now and get it around Sunday, September 06

QTY:

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Features & Benefits

  • Premium Glucose Syrup Powder enhances culinary creations.
  • Prevents recrystallisation, ideal for intricate sugar work.
  • Reduces sweetness for balanced recipes without overwhelming flavor.
  • Bulk pack of 11 pounds, perfect for professional kitchens.
  • Versatile use in various applications like ice creams and baked goods.
  • Quality ingredient that enhances structure and stability.

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