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- Belgioioso Crumbly Gorganzola, 14 oz
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Item #:
115459532
Belgioioso Crumbly Gorganzola, 14 oz
Item #:
115459532
USD 46
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Order now and get it around Monday, August 17
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BelGioioso Crumbled Gorgonzola offers a robust and tangy flavor, handcrafted from the freshest milk and aged for over 90 days in special caves.
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What Stands Out
Authentic Flavor
Belgioioso Crumbly Gorgonzola offers a rich, robust taste that enhances salads, pastas, and pizzas, making it a gourmet addition for food enthusiasts and culinary professionals alike.
Quality Ingredients
Crafted from premium cow's milk, this cheese is naturally aged to deliver exceptional creaminess and crumbly texture, ensuring a delightful experience that stands out in the cheese market.
Versatile Use
Perfect for crumbling over dishes or enjoying with charcuterie boards, this Gorgonzola elevates any meal with its complex flavor profile, catering to both casual diners and sophisticated palates.
Product Details
| Product Dimensions | 1.88 x 5.25 x 2.5 inches (4.8 x 13.3 x 6.4 cm); 5.72 Pounds (2.59 kg) |
| UPC | 031142864434 |
| Manufacturer | Belgioioso |
| Units | 14 Ounce |
| Brand Name | BelGioioso |
| Coin Variety 1 | Gorgonzola |
| Item Form | Bar |
| Flavor | Gorgonzola |
| Specialty | natural |
| Allergen Information | Milk |
| Animal Production Method | No Added Hormones |
| Cuisine | Italian cuisine |
| Number of Items | 1 |
| Unit Count | 14 Ounce |
| Item Weight | 5.72 Pounds (2.59 kg) |
| Item Package Weight | 5.72 Pounds (2.59 kg) |
| Number of Pieces | 1 |
Who Should Buy?
-
Cheese Lovers
Ideal for those who appreciate strong flavors and creamy textures in gourmet cheese options.
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Salad Enthusiasts
Perfect for adding a bold touch to salads, enhancing taste with its rich and crumbly texture.
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Entertaining Guests
Great option for cheese boards and appetizers, impressing guests with its unique flavor profile.
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Mild Taste Seekers
Not suitable for those who prefer subtle flavors as Gorgonzola has a strong and pungent taste.
Product Description
Belgioioso Crumbly Gorganzola, 14 oz
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Belgioioso Crumbly Gorgonzola made from?
Answer: Belgioioso Crumbly Gorgonzola is made from cow's milk, sourced from local farms in the British Virgin Islands. This cheese undergoes traditional blue cheese-making techniques, resulting in its distinctive creamy yet crumbly texture. The milk's quality, along with the specific cultures and enzymes used, gives it a rich flavor profile, balancing earthy notes with a slight sharpness. This cheese is perfect for adding depth to salads, pasta dishes, or cheese boards. -
Question:
How should I store Belgioioso Crumbly Gorgonzola?
Answer: To maintain the freshness and flavor of Belgioioso Crumbly Gorgonzola, it should be stored in the refrigerator. Keep it in its original packaging or wrap it tightly in wax paper followed by plastic wrap to minimize exposure to air. Proper storage helps prevent mold growth and preserves its crumbly texture. It's best enjoyed within a week or two of opening for optimal taste, making it ideal for last-minute culinary creations. -
Question:
What are some popular recipes using Belgioioso Crumbly Gorgonzola?
Answer: Belgioioso Crumbly Gorgonzola can be incorporated into various dishes. It is a delightful addition to salads, especially when paired with fruits like pears or figs, drizzled with balsamic glaze. You can also sprinkle it over pasta or risotto for a rich flavor boost. Additionally, consider creating stuffed mushrooms or savory pastries for a unique appetizer. The versatility of this cheese allows for creative culinary exploration. -
Question:
Is Belgioioso Crumbly Gorgonzola gluten-free?
Answer: Yes, Belgioioso Crumbly Gorgonzola is gluten-free. It is made solely from natural ingredients, which means it does not contain gluten or wheat products. This makes it an excellent option for people with gluten sensitivities or celiac disease who are looking to enjoy flavorful cheeses without compromising their dietary needs. Always check the packaging for complete ingredient information. -
Question:
What distinguishes Belgioioso Crumbly Gorgonzola from other blue cheeses?
Answer: Belgioioso Crumbly Gorgonzola is distinct due to its creamy, crumbly texture and its unique profile that balances tanginess with a mild earthiness. Unlike other blue cheeses that may be overly pungent, this variety offers a smoother experience that pairs well with a wide range of foods. The meticulous aging process enhances its flavors without overpowering, making it a favorite for both casual and gourmet cheese lovers. -
Question:
Can Belgioioso Crumbly Gorgonzola be used in desserts?
Answer: Absolutely! Belgioioso Crumbly Gorgonzola can add an interesting twist to various dessert recipes. Its distinct flavor complements sweet ingredients well, such as honey, fruits, or chocolate. Try incorporating it into a cheesecake for a savory-sweet balance or garnishing a fruit tart. The contrast between the cheese's sharpness and sweet elements creates a sophisticated dessert experience that surprises and delights. -
Question:
What is the best way to serve Belgioioso Crumbly Gorgonzola?
Answer: The best way to serve Belgioioso Crumbly Gorgonzola is at room temperature, which allows its flavors to fully emerge. You can crumble it over a cheese platter alongside a variety of accompaniments such as nuts, dried fruits, and artisan crackers. Offer it as a topping for grilled meats or in gourmet salads. Its rich flavor profile makes it a great conversation starter at gatherings. -
Question:
What beverages pair well with Belgioioso Crumbly Gorgonzola?
Answer: Belgioioso Crumbly Gorgonzola pairs beautifully with a range of beverages. Consider serving it with a robust red wine, such as Cabernet Sauvignon, which complements its bold flavors. For a lighter option, a crisp white wine like Sauvignon Blanc can balance its richness. Additionally, craft beers, particularly ales or stouts, work well, making it versatile for various occasions and personal preferences. -
Question:
What is the shelf life of Belgioioso Crumbly Gorgonzola?
Answer: Belgioioso Crumbly Gorgonzola has a shelf life of approximately 3 to 4 weeks once opened, provided it is properly stored in the refrigerator. Unopened, it can last longer due to the preservatives used during the cheese-making process. Always check for signs of spoilage, such as off smells or excessive mold, and consume it while fresh to enjoy its best quality in your culinary creations. -
Question:
Where can I buy Belgioioso Crumbly Gorgonzola, 14 oz?
Answer: You can buy Belgioioso Crumbly Gorgonzola, 14 oz, from Ubuy available in British Virgin Islands. Ubuy offers a selection of gourmet cheeses, ensuring quality and convenience for your culinary needs. Browse their website to find the product, and elevate your cooking with this delicious blue cheese.
BelGioioso Blue Cheese Editorial Review
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Pros
- Rich and tangy flavor
- Perfect for cheese boards
- Great for cooking and salads
- Easy to crumble
- Made from high-quality milk
Cons
- May not appeal to all taste buds.
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USD 46
Order now and get it around Monday, August 17
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Features & Benefits
- Robust and tangy flavor.
- Handcrafted from the freshest milk daily.
- Aged over 90 days for complex taste.
- Gluten free and rBST free.
- Award-winning Italian cheese made in the U.S.A.
- Perfect crumbly texture for versatile culinary uses.
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