AMA: A Modern Tex-Mex Kitchen Mexican Food Cookbooks, Tex-Mex Cooking, Mexican and Spanish Recipes, Hardcover
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Bring big and bold Tex-Mex flavor to the table: Tex-Mex is a delicious, irreverent cuisine that combines the deep traditions of Texan and Mexican cooking.
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What Stands Out
Product Details
| Book format | Hardcover |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Pub date | 2019-10-01 |
| Pages | 272 |
| Reading level | General |
| Subgenre | Regional & Cultural |
| Series title | No Series |
| Edition | 1 |
| Publisher | Chronicle Books |
| Original languages | English |
| Language | English |
| Awards won | An Eating the West Award Finalist 2020 |
| Is collectible | N |
| Illustrator | Ren Fuller |
| Binding type | Case Binding |
| Retail packaging | Single Piece |
| Assembled product height | 11.3 in (28.7 cm) |
| Assembled product weight | 2.55 lb (1.16 kg) |
| Bisac subject heading | Cooking |
Who Should Buy?
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Home Cooks
Enthusiastic cooks looking to explore authentic and modern Tex-Mex recipes will greatly benefit from this cookbook.
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Mexican Cuisine Lovers
Those who enjoy flavorful Mexican cuisine will find a diverse range of recipes and inspiration in this book.
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Cooking Beginners
Newcomers to cooking can learn simple yet delicious Tex-Mex dishes with clear instructions and helpful tips.
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Advanced Chefs
Professional chefs seeking complex culinary techniques may find this cookbook too basic for their needs.
Product Description
AMA: A Modern Tex-Mex Kitchen Mexican Food Cookbooks, Tex-Mex Cooking, Mexican and Spanish Recipes, Hardcover
Customer Questions & Answers
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Question:
What type of recipes are included in the cookbook?
Answer: The cookbook includes recipes for meaty stews, breakfast tacos, tres leches cake, crunchy salads, slow-cooked meats, and fresh cocktails. -
Question:
Who are the authors of the cookbook?
Answer: The authors are Josef Centeno, a chef-owner of the Centeno Group, and Betty Hallock, a journalist and food writer. -
Question:
Are there photos in the cookbook?
Answer: Yes, the cookbook is presented in a colorful package with over 100 food and atmospheric photos.
Josef Centeno All Books Editorial Review
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Features & Benefits
- Features over 100 recipes from San Antonio native and Los Angeles chef and restaurateur Josef Centeno
- Organized into chapters by type of food for easy recipe selection
- Colorful package with over 100 mouthwatering photos
- Represents down-home cooking and grilling at its most inspiring
- Perfect for anyone who loves big flavors and casual parties
- Author is an award-winning chef with a successful restaurant group
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