Features & Benefits
- Made with no vinegar, sugar, or food dyes.
- Non-GMO and kosher certified for quality assurance.
- Contains high levels of probiotics with 14 billion CFUs per serving.
- Supports gut health, aiding conditions like IBS and acid reflux.
- Compatible with various diet protocols including Paleo, Keto, and Vegan.
- Crafted by a family-owned business dedicated to fermentation since 2010.