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Item #:
80721728
MultiDepot CALCIUM CHLORIDE 100g CaCL2 E509 for CHEESE for CHEESE PRODUCTION CHEESE FACTORY 411211
Item #:
80721728
USD 22
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Order now and get it around Friday, August 21
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Enjoy the flavor of homemade cheese with premium quality food-grade calcium chloride.
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What Stands Out
Pure calcium chlorides
100g of high-quality calcium chloride, E509 grade, specifically crafted for cheese making, ensuring purity and effectiveness in dairy applications.
Improves Cheese Texture
Enhances curd firming and promotes a desirable texture in cheese, making it ideal for a variety of cheese types, from mozzarella to ricotta.
Versatile usage
Not only for cheese making but also applicable in various dairy processes, providing value for home cheesemakers and commercial dairies alike.
Product Details
- Calcium chloride CaCl2, food-grade calcium chloride for cheese production.
- Net dimensions: 100 g. Contents: Calcium chloride CaCl2 (E509), 20g - 30g are enough for 100l milk.
- The CaCl2 is to be added to the milk, increasing the efficiency of cheese production.
- This improves the clotting ability and consistency of the milk. The use of CaCl2 reduces the loss of casein and fat.
- It should be noted that the product is very hygroscopic, so it should be kept away from children. Also has an irritating effect on the eyes.
| Packaging dimensions | 16,2 x 11,4 x 1,9 cm; 100 grams |
| manufacturer | Browin |
| Modellnummer | 411211 |
| Country of origin | Poland |
| Markenname | MultiDepot |
| Name of the set | single unit |
| Part number | 411211 |
| Container type | Original packaging |
| kitchen | Allgemeine Käseproduktion |
| Age group (description) | Erwachsener |
| Number of items | 1 |
| Number of units | 100.0 grams |
| Number of individual parts | 1 |
| size | 11.4 x 1.9 x 16.2 cm |
Who Should Buy?
-
Home cheesemakers
Ideal for enthusiasts looking to enhance cheese texture and flavor in homemade cheese recipes.
-
Dairy Professionals
Suitable for professional cheese makers aiming to improve curd firmness and moisture control during production.
-
Food preservers
Useful for individuals interested in preserving food or making pickles, as it aids in maintaining crisis.
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Non-cheesemaking use
Not suitable for users seeking general household chemical use outside of dairy and food applications.
Product Description
About This Item
Enhance your cheese making process with this premium Calcium Chloride 100g CaCl2 E509. Specially formulated for cheese making, this high-quality calcium chloride is a must-have ingredient for any dairy enthusiast. It is designed to improve the firmness and quality of your cheese, ensuring a perfect result every time. Whether you're a seasoned cheese maker or just starting out, this calcium chloride is essential for achieving the desired texture and flavor in your cheese.
It is a vital tool for any dairy artisan looking to create the perfect batch of cheese at home. Purchase the best calcium chloride for cheese making from Ubuy and take your cheese making to the next level. Our online store offers a wide range of cheese making supplies and tools, making it the ideal one-stop destination for all your dairy needs. Trust in Ubuy for the highest quality ingredients and equipment for your cheese making endeavors!.
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Customer Questions & Answers
-
Question:
How much Calcium Chloride should I use for cheese making?
Answer: You should use 20-30g of Calcium Chloride per 100 liters of milk. -
Question:
Is this product safe to use?
Answer: Yes, it is non-irritating for eyes and should be kept away from children. -
Question:
What benefits does Calcium Chloride provide in cheese making?
Answer: It enhances milk coagulation, improves texture, and reduces the loss of casein and fat.
MultiDepot Editorial Review
This product has received mixed reviews from customers. While some have praised its effectiveness in pickling and cheese making, others have expressed dissatisfaction with the long delivery times. One customer was pleased with the results of using the product for pickling cucumbers, noting that they remained crisp and firm. Another customer expressed satisfaction with the quantity of cheese obtained using the product in cheesemaking. However, a customer complained about the extended delivery time within Germany, stating that it was too long for regular use. They expressed disappointment about the inconvenience caused by the long waiting period, indicating that they needed the product regularly but could not tolerate the extended delivery times. Overall, the product seems to be effective for pickling and cheese making, but the long delivery times have been a point of frustration for some customers, particularly those in Germany.
Customer Reviews & Ratings
80 customers ratings
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5 Star
73%
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4 Star
17%
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3 Star
3%
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2 Star
2%
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1 Star
5%
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Pros
- Effective for pickling, keeping cucumbers crisp and firm.
- Produces a good quantity of cheese in cheese making.
Cons
- Long delivery times, particularly within Germany, causing inconvenience for customers who need the product regularly.
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Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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23 July 2026 · via Trustpilot
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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USD 22
Order now and get it around Friday, August 21
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Features & Benefits
- High-quality food-grade calcium chlorides (CaCl2) for cheese making.
- Enhances milk coagulation and improves texture.
- Reduces casein and fat loss during cheese production.
- Easy to use with a recommended dosage of 20-30g per 100 liters of milk.
- Available in a 100g package, perfect for at-home cheese makers.
- Safe for use, non-irritating for eyes, and should be kept away from children.
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