GOLDEN CUP IMPORT Agar Agar Powder 1st Quality Pack of 6 (6 x 25 g)
USD 26
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Agar agar powder is a vegetarian gelatin substitute made from red algae, perfect for thickening jellies, cakes, and jams.
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What Stands Out
Product Details
- thickening sauces
- Preparation of pastes
- Then pour into a mould and refrigerate
- It can also be used juice from lychees or mangoes or flavourings added to the water to get a dessert
| Product Dimensions | 5 x 5 x 5 cm; 25 g |
| Manufacturer | Haystack & Schrouff Oriental Foods |
| Item model number | 8504 |
| Country of Origin | Thailand |
| Brand Name | GOLDEN CUP IMPORT |
| Specialty | Gluten Free, Halal, Vegan, Vegetarian |
| Coin Variety 1 | Agar Agar |
| Global Trade Identification Number | 08856001000011 |
| Part Number | 8504 |
| Model Number | 8504 |
| Cuisine | asian |
| Manufacturer contact information | Kreyenhop & Kluge GmbH & Co. KG, Industriestrasse 40-42, 28876, Oyten, Germany |
| Item type name | agar agar powder |
| Item Weight | 25 Grams |
| Unit Count | 150.0 grams |
| Number of Items | 6 |
| Item Package Weight | 0.16 Kilograms |
| Number of Pieces | 6 |
| Size | 25 G (6-pack) |
| Material Features | Natural, vegan, vegetarian |
Who Should Buy?
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Vegetarian Chefs
Ideal for chefs preparing vegetarian dishes requiring gelling agents, as agar agar is plant-based and versatile.
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Health England
Great for health-conscious individuals looking to replace gelatin with a low-calorie, high-fiber alternative.
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Baking and desserts
Perfect for those interested in creating jellies, mousses, or other desserts that require a stable gelling agent.
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Meat-Based Recipes
Not suitable for recipes that rely on animal-based gelatins, which produce different textures and flavors.
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Allergy Concerns
Individuals with seaweed allergies should avoid this product, as agar agar is derived from certain types of seaweed.
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Traditional Gelatin Users
Those accustomed to traditional gelatin may find agar agar's setting properties and use different from what they expect.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
How do I use agar agar powder?
Answer: Add 25 g of agar agar to 3 litres of boiling water, stir until dissolved, then pour into a mould and refrigerate. -
Question:
Is this product suitable for vegans?
Answer: Yes, this agar agar powder is a vegetarian and vegan-friendly gelatin substitute. -
Question:
How can I flavor my agar agar dessert?
Answer: You can add juices from lychees or mangoes or any preferred flavoring before it sets.
Customer Reviews & Ratings
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5 Star
53%
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4 Star
28%
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3 Star
0%
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2 Star
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1 Star
19%
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USD 26
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Features & Benefits
- 100% vegetarian agar agar powder for health-conscious consumers.
- Pack of 6 (6 x 25 g) is perfect for multiple uses and sustainability.
- Tasteless and odourless, it enhances your desserts without altering flavors.
- Easily dissolves in boiling water for quick preparation.
- Versatile ingredient for jellies, cakes, and sauces.
- Can be mixed with fruit juices or flavorings for unique desserts.
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